Folk Machine · White Wine

Folk Machine Jeanne d'Arc

Chenin Blanc · 750ML

Destemmed to an open-top fermentor. The wine was not chilled or inoculated. The fermentation began naturally after about 6 days on the skins. A little less than a month later, we pressed the dry juice off the skins to neutral French barrels and let the malolactic fermentation proceed naturally till complete in neutral barrels. Post fermentation, we did not add sulfur dioxide. The first and only addition was made just before bottling. The final wine is unfiltered and unfined. Total production in 2017 is 99 cases.

Price and stock as of Nov 11, 12:53 PM. Call ahead for the last bottle.